Re: [Re: [Philmont]: Trek Food]

From: <tomfoss@usa.net>
Date: Thu Aug 21 2003 - 10:07:37 CDT

We've been doing the Lipton dinners, but adding the 'chicken in a pouch' which
is usually next to the canned chicken -- at least in our grocery. Much
lighter! Some of the dinners call for butter, we add a few sprinkles of dired
butter flavor, I belive the brand is 'Molly McButter'.

I'm old enough to remember the first version of Lipton dinners, around 30
years ago -- came with freeze-dried meat, and a packet of cooking wine for
flavor!

Tom Foss
T/C 250, Hickory, NC

jpsampson1@mmm.com wrote:

> Lipton
> makes some great noodles and sauce packets that just need water, and we
> always added canned chicken to add protein. The cans are heavy and you >have
to pack them out, but if you eat that meal first it's not too much weight.

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Received on Thu Aug 21 10:16:02 2003

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