[Philmont]: Campsuds as a Smellable

Since all cookware and eating ware items are supposed to be stored at
the sump overnight, every night, it's a moot point anyway.

Joseph Jansen wrote:
> The campsuds will clean food off the dishes and make them nonsmellable
> with regard to the traces of food. You then have to rinse the dishes well
> to remove any trace of camp suds to get rid of the camp suds smell.
>
> I use the rule of three in rinsing clean dishes. Three fresh portions
> of clean water
> will get a clean utensil or clean dish nearly odor free.
>
> Sounds like more than what is needed but it takes very little material to
> cause an odor.
>
> It's useful to use the "nose" test to determine if something is odor
> free. Not
> everyone but often some one in a group will have a nose which is really
> sensitive to odor. Have them smell the item to decide if it is odor free.
>
> Joe Jansen
> JAJansenJr@gmail.com
> Philmont Crew member 1965; Philmont Advisor 1978
>
>
>> From: "Donald S. Roberts" <donald@hummellawfirm.com>
>> Reply-To: philmont@troop47.com
>> To: Multiple recipients of list philmont <philmont@troop47.com>
>> Subject: [Philmont]: Smellable? What was that?
>> Date: Mon, 22 Aug 2005 11:15:40 -0700
>>
>> A curious thing our boys jumped on.
>> Philmont has this list of smellables, including camp suds.
>> However, our ranger told us that if we wash our dishes with camp suds,
>> they
>> cease to be a smellable.
>> So, if campsuds are a smellable, how can washing with campsuds make
>> something a non-smellable.
>>
>> Regards
>> Don Roberts
>> 2005 808-K
>>

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Received on Mon Aug 22 16:57:40 2005