[Philmont]: BBQ

From: The Lauders (slauder@execpc.com)
Date: Thu Dec 13 2001 - 23:04:01 CST


2 cents
 
We had a bad experience with the BBQ we also did one pot method wasn't
the BBQ flavoring separate, or mixed with the simulated meat ? It's
coming back to me now the hair on the back of my neck is standing up,
just seems that the flavor was way over powering. Everyone we talked to
that cooked that meal in separate pots loved it. While we did the one
pot method quite successfully we made dessert separately (can't believe
I read here you mixed dessert ?) but in the same pot after scrapping
dinner remains out then did the human sump thing (what did you call it?
hazing?) after dessert.
 
My intention is not to make a big chat about this but with all that has
been said about one pot method it is great, and if the scouts are
willing, our guys were unanimously for it or it wouldn't have been
practiced, its quick and easy.
 
I've heard about the turkey bag method and think I understand it. But it
seems more like convenience vs leave no trace and creates more trash ?
 
John Lauder
 
 
 
 
 
 
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