From: Gbeaglegolf@aol.com
Date: Fri Feb 07 2003 - 09:47:49 CST
I see that most people take 4, 6 or 8 quart pots on treks. The backpacking
pots we have used have been 2 qt. Which larger pots does everyone recommend
and where have you acquired these? I see large kettle type at Campmor and
assume this is what everyone is using. We have used Whisperlite stoves on our
backpacking ventures. These are old and I was going to replace at least one
stove before our trek. Has anyone used the new dragonfly, shaker or
international models and have comments on them.
Thanks,
Garry Black Troop 718
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