Re: [Philmont]: RE: Backcountry Cobbler

From: <vowelldk1@aol.com>
Date: Wed Jan 12 2005 - 08:28:19 CST

Another good alternative is the peanut butter M&M "frosting" for the backpacker cakes. It's been the 'birthday treat' for our crew for years. You cook the cake mix in the bakepacker, and slap on the M&Ms when you spoon it into bowls. They melt, giving it a nice rainbow color.

Denise Vowell
Crew 574
Philmont 2004

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Received on Wed Jan 12 09:59:17 2005

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