RE: [Philmont]: Supper Cleanup in 2004

From: Tim Tucker <TTucker@atsu.edu>
Date: Thu Jul 01 2004 - 17:42:54 CDT

This could be a policy statement. Nice job summarizing. This is what I
recall from 2002. I'd forgotten the bit about places without sumps.
Also, I remember that we were encouraged to dip our bowls and spoons in
boiling water a second time at the next hot meal, usually the next day,
for sanitation purposes. So that bowls and spoons were dipped twice
between meals.
tt

>>> Randy.Pfeifer@motorola.com 7/1/2004 2:47:07 PM >>>

We were taught the following (as best as I can remember it):
 
(We cooked using turkey bags as liners to our 8 qt pot - not taught as
part of ranger training)
 
1. Lick your bowl and spoon as clean as possible
2. Pour a small amount of water in bowl to further clean bowl
3. Drink the water in bowl (not forced, but suggested). If this is done
right, it's hard to tell the bowl/spoon was ever used)
4. Heat a small amount of water in the pot to clean pot (if not using
turkey bag) and to do final wash on bowls and spoons
5. Slowly pour water (and suspended food residue) over Sump frisbee.
6. Use spatula to steer water through frisbee into sump until empty.
7. Scrap residual food particles from sump frisbee into yum-yum bag
(including turkey bag in our case).
8. Scrub screen on sump with pinecone to minimize smell.
9. Store yum-yum bag and frisbee (in separate bag or in yum-yum bag) in
bear bag for the evening.
10. Place pot(s), bowls and spoons in a stack next to sump to act as
alarm in the event of a visitor during the night.
 
In the case where no sump is available (e.g., Rich Cabins), do the same
thing over a pile of rocks instead of the sump and then distribute the
rocks broadly to disseminate the odor of any food.
 
Bowls and spoons are sterilized in the boiling water at the beginning
of each evening meal.
 
hope this helps.
 
Randy Pfeifer(847) 632-5563

-----Original Message-----
From: owner-philmont@troop47.com [mailto:owner-philmont@troop47.com] On
Behalf Of Larry Sims - KBR Elec
Sent: Thursday, July 01, 2004 9:10 AM
To: Multiple recipients of list philmont
Subject: [Philmont]: Supper Cleanup in 2004

Would someone comment on the clean up method taught in Ranger Training
this year (2004).Larry.

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Received on Thu Jul 1 18:07:58 2004

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