[Philmont]: Dark side cooking

From: Johnlebl@aol.com
Date: Tue Nov 19 2002 - 21:28:27 CST


In a message dated 11/19/2002 12:05:10 PM Central Standard Time,
FLOYD@foodser.uga.edu writes:

> "Let the Big Dawg Eat!"
>

What I wanna see is the Big Dawg eat out of one dem turkey roasting bags.

That outta be a site! I mean I've seen little Rainbow Trouts carried in
baggies and a lot of other things carried in baggies, but I've never seen a
good meal cooked in a baggie.

Pholks, I've debated ad nauseum with Floyd on the cookin in bags thingy and
like Floyd I refuse to return to the arena. Sometimes you just get tired of
thumpin' heads.

All I gotta say is that iffin I was a big eater, or even a regular eater, I'd
not go to the U of Ga for fear of having my food served in little baggies!

All joking aside, if you are inclined to lean on the dark side of trail
cooking and use plastic bags, Floyd is the leading authority in the dubious
"art" of doing such.

Contacting him and following his advise is sure to get you what you want,
need or probably more aptly put......deserve!

Without any more ado, I heartily recommend his expertice on dark side
cooking.

John LeBlanc
Eagle Class of 1959
Phirst Phil Ptrek 1959
PhilTrek 2002 630H2 Trek 16
My latest adventure was yesterday,
Today is not over yet!

 

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